I’m Gisella. Made in Italy, living in Tanzania, loving Japan.

The World. From a blonde's point of view

food, drink, fun

#ramen --- made by me
5 May 2013 - 1:54pm

In a moment of huge Japan-sickness, today I made experiments in the kitchen of my family's restaurant. Ladies and gentlemen, I "decrypted" the secret of ramen - one of the most popular Japanese food, yes yes...

Now. It's not matter of giving the precise recipe,...

Sushi for breakfast in Tsukiji (Tokyo)
29 Dec 2012 - 10:23pm

This post doesn't aim to be the classic vademecum about Japanese food. It's a collection of pictures and notes about everything I found and tasted along my way... I think it's quite similar to what everybody can easily find traveling around Japan.

On the average for a normal breakfast,...